Job Description
Land O'Lakes Vermont Creamery is seeking a Quality Assurance Coordinator to support food safety, regulatory, and quality compliance. This role partners closely with the QA Supervisor and collaborates with technicians, cross-functional teams, and corporate quality to streamline processes and improve workflows.
The coordinator will help develop testing procedures, implement risk mitigation strategies, and create SOPs. Responsibilities also include supporting in-process and finished product testing, conducting pre-shipment reviews for COA submission, inspecting raw materials and packaging, reviewing lab documentation, and coordinating equipment servicing and proficiency testing. This role also serves as a primary backup in the laboratory as needed.
Required Qualifications & Experience
- 18 years or older
- High school diploma or GED required
- Ability to read, write, and follow verbal and written instructions; basic math skills required
- Proficient in Microsoft Office Suite
Preferred Qualifications & Experience
- 3+ years of continuous work experience in any industry
- Associate degree in a science-related field with at least 2 years of relevant experience (food or dairy environment preferred)
- Self-motivated and able to work independently with minimal supervision
- Customer-focused with strong teamwork skills
- Ability to work in a fast-paced environment
- PCQI certification preferred
Competencies, Skills & Knowledge
- Knowledge of food chemistry, microbiology, GMPs, GLPs, and relevant regulations
- Strong communication skills, including report writing and interpreting safety, quality, and operational instructions
- Adaptable and able to manage changing priorities
- Detail-oriented with strong organizational skills; collaborative team player
- Experience with project management or process improvement initiatives
- Self-starter who thrives in a team environment and drives change
- Adheres to all safety, quality, sanitation, and GMP procedures
Hours: Dayshift; M-F, overtime as needed.
Pay: $28.54-$35.67 per hour based on experience and qualifications.
About Land O'Lakes, Inc.
Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.
We provide a broad portfolio of benefits to keep you and your family at your best. Land O'Lakes is Where Your Future Takes Root.
Land O'Lakes and our global entities support diversity in employment practices.
Neither Land O'Lakes, nor its affiliates or search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.
If you need to submit a reasonable accommodation request to complete the employment application process, please call the HR Solution Center at 844-LOL-HR4U (844-565-4748) M-F 8:00am-4:30pm CT.
Land O'Lakes Vermont Creamery is seeking a Quality Assurance Coordinator to support food safety, regulatory, and quality compliance. This role partners closely with the QA Supervisor and collaborates with technicians, cross-functional teams, and corporate quality to streamline processes and improve workflows.
The coordinator will help develop testing procedures, implement risk mitigation strategies, and create SOPs. Responsibilities also include supporting in-process and finished product testing, conducting pre-shipment reviews for COA submission, inspecting raw materials and packaging, reviewing lab documentation, and coordinating equipment servicing and proficiency testing. This role also serves as a primary backup in the laboratory as needed.
Required Qualifications & Experience
- 18 years or older
- High school diploma or GED required
- Ability to read, write, and follow verbal and written instructions; basic math skills required
- Proficient in Microsoft Office Suite
Preferred Qualifications & Experience
- 3+ years of continuous work experience in any industry
- Associate degree in a science-related field with at least 2 years of relevant experience (food or dairy environment preferred)
- Self-motivated and able to work independently with minimal supervision
- Customer-focused with strong teamwork skills
- Ability to work in a fast-paced environment
- PCQI certification preferred
Competencies, Skills & Knowledge
- Knowledge of food chemistry, microbiology, GMPs, GLPs, and relevant regulations
- Strong communication skills, including report writing and interpreting safety, quality, and operational instructions
- Adaptable and able to manage changing priorities
- Detail-oriented with strong organizational skills; collaborative team player
- Experience with project management or process improvement initiatives
- Self-starter who thrives in a team environment and drives change
- Adheres to all safety, quality, sanitation, and GMP procedures
Hours: Dayshift; M-F, overtime as needed.
Pay: $28.54-$35.67 per hour based on experience and qualifications.
About Land O'Lakes, Inc.
Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.
We provide a broad portfolio of benefits to keep you and your family at your best. Land O'Lakes is Where Your Future Takes Root.
Land O'Lakes and our global entities support diversity in employment practices.
Neither Land O'Lakes, nor its affiliates or search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.
If you need to submit a reasonable accommodation request to complete the employment application process, please call the HR Solution Center at 844-LOL-HR4U (844-565-4748) M-F 8:00am-4:30pm CT.
About Land O'Lakes
A career at Land O’Lakes means working at the heart of the dynamic agriculture and food industries—and helping to solve some of the world’s greatest food challenges. If you know us as “the butter company,” you may be surprised to discover that we’re behind many trusted brands, including Purina®, WinField™ United, Kozy Shack®, Vermont Creamery®, and Philia™, among others. We’re #232 on the Fortune 500 list, with 8,000+ employees doing business in all 50 U.S. states and 50 countries around the world.
From crop inputs that grow into the grain that animals eat, to a final product on a store shelf, Land O’Lakes has a farmer-to-fork view. Pair this with our farmer ownership, and we're uniquely qualified to fulfill our purpose of Feeding Human Progress around the world, while always delivering on our responsibility to our owners. Just as we’ve been doing for nearly 100 years.
Explore a career with Land O’Lakes, and discover why Forbes, Indeed, the Human Rights Campaign Foundation and many others have placed us on their best places to work lists.